- #FROZEN STRAWBERRY JALAPENO MARGARITA HOW TO#
- #FROZEN STRAWBERRY JALAPENO MARGARITA PLUS#
I only add a little bit of this ingredient.
More about the difference between them below. Don’t shy away from using tequila reposado to make your margarita. I make this particular spicy margarita with both tequila blanco and tequila reposado. This spicy margarita would be my absolute favorite variation of margaritas, because I love anything that’s a little spicy! Ingredients for a spicy margarita recipe Tequila You can easily add different fruits to make the margaritas more interesting and flavorful. While there is a “classic margarita” version, what I love about margaritas the most is how incredibly flexible and adaptable they are. That’s why tequila shots are usually enjoyed with a little lime and salt.
#FROZEN STRAWBERRY JALAPENO MARGARITA PLUS#
The salt also helps to mitigate any bitterness, PLUS it enhances the drinker’s ability to taste and savor all the flavors in the cocktail. The salt rim on the glass is very important, because the salt brings out and balances the sweet and sour flavors in the margarita. What is known however is that this is the most popular cocktail in the US. The origins of the margarita are quite obscure, and there are many stories that claim to be about the beginnings of this cocktail. The balance of sweet and sour flavors, with the salt and the kick from tequila are pure perfection. a skinny spicy margarita recipe version!).Ī margarita is and will always be my cocktail of choice.
#FROZEN STRAWBERRY JALAPENO MARGARITA HOW TO#
If you don’t want to make the jalapeno syrup, then I also share how to make a spicy margarita without the jalapeno simple syrup (i.e.I share tips on how to make the drinks more spicy (if you choose to!).
This is made with a spicy jalapeno simple syrup, so the drink is very easy to assemble. It’s so easy to adapt this recipe with other flavors, so you can make many different variations. I love the lovely spicy kick you get from this sweet, sour, and refreshing drink! The balance of spice, salt, sweet, and sour is just *chefs kiss*. It’s a margarita! A well-made margarita is always my favorite cocktail, and this is no exception. Other delicious margarita recipes you may like,. How to adapt this recipe without the jalapeno simple syrup. Extra jalapeno or green chili slices, and lime wedges. Ingredients for a spicy margarita recipe. Dip the margaritas glasses first in the water, then in the seasoning.įill each glass with margarita, and then top with a jalapeno for garnish. Get two shallow bowls, filling one with water and one with a thin layer of the chili lime spice. If too liquidy, add in more ice until you reach your desired consistency. Add one half of a sliced jalapeno (leave this out if you don’t want it to be spicy).Īdd 1-2 cups of ice. Fill the empty lime concentrate container up about 3/4’s of the way with tequila. Place the lime juice concentrate in the base of a blender. Trader Joe’s Chili Lime seasoning, for garnish (or Tajin, found in most grocery stores) I’m going to share the original recipe, and you’ll see how easy it is to customize.ġ can frozen lime juice concentrate (found in the freezer section of the grocery store near the frozen fruit)ġ/4 cup orange juice (or triple sec liqueur)ģ/4 lime concentrate can’s worth of tequila You can do about a thousand variations on this- pineapple jalapeno margaritas, strawberry margaritas, orange margaritas, lemonade margaritas, and one of my personal favorites, a grapefruit margarita. All the love of a regular margarita, just with a little kick. My roommate in college, Maggie, got me hooked on spicy margaritas (and dropping a jalapeno slice into a Corona instead of a lime).
0 kommentar(er)
